Athlete Transition Out of Sport: A Journey to Eating Competence

A webinar for professionals by:

Anne Blocker, MS, RDN, LD, CDCES, CEDS

Cristen Harris, PhD, RDN, CD, CEDS, CSSD, ACSM-CEP, FAND

Anne Thompson, MA, RDN, CSSD, CEDRD

Rebeca Hernández, MS, LD

This webinar will introduce nutrition and sport professionals to the concept of eating competence for athletes transitioning out of sport. We will discuss where performance nutrition fits on the Satter Hierarchy of food needs and how this can impact an athlete’s eating transition out of sport.

Eating competence can lead to long term wellness outcomes. Each dimension of eating competence will be reviewed including how each of these capacities might look for the retired or transitioning athlete. As part of the review of eating competence, we will explore common hurdles and/or eating behaviors in each area of eating competence that athletes find challenging during the transition.

Professionals will learn how to identify which domains to focus experiential nutrition therapy as well as what to expect during the process for their client. A case study will be included to illustrate what an athlete’s transition to Eating Competence might look like.

 AVAILABLE ON-DEMAND!

Approved for 1.5 Level II CEUs from the Commission on Dietetic Registration

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